 |
| Source |
Wine
competitions are a fantastic invention and everyone benefits from them.
The
producers have their wines tasted and tested by professionals and if
successful, the wines can gain a widespread recognition and therefore increase
sales, often at a skyrocketing rate.
The
consumers who are new to wine or want to try wines from regions less known to
them gain a certain guarantee that the medal sticker on the bottle means a good
product, even if not always appealing to their palate but good in its class,
price or style.
As for the
judges, it is a pleasure, privilege and responsibility to be put against
thousands of wines from around the globe.
